Yunheng FoodsCherries in syrup
Cherries in syrup for bakery, dessert and foodservice
Made from carefully selected fresh sweet cherries, stemmed and specially processed with balanced sweetness and a firm fruit texture. Available in two colours — dark cherries and red cherries — to match different product appearances.
Ready to use, consistent every season
Designed for professional bakery, dessert and foodservice applications, our cherries in syrup provide a consistent cherry appearance and flavour while offering the convenience of a ready-to-use product.
The range comes in dark cherries (deep red) and red cherries (bright red); colour, Brix, flavour profile and packing format can all be customised according to the customer’s product requirements — from retail packs to large-format foodservice and industrial packaging.
- In syrup; pitted or unpitted to your process
- Deep, even red colour with firm fruit texture
- Brix 28–32 as standard, adjustable on request
- Decades of fresh cherry processing and OEM manufacturing experience
Specifications
Cherries in syrup specification
| Parameter | Standard |
|---|---|
| Pitting | Pitted / unpitted |
| Brix | 28–32, depending on customer requirement |
| Pulp content | Above 45%–55% |
| Colour | Red (129), Blue (133) — to customer requirement |
| Ingredients | Cherry, sugar, water, citric acid |
| Packing | 425 g / 850 g / 3 kg — other formats to order |
Spec your next fruit filling with us
Send us your target Brix, fruit content, packing format and volume — we will come back with a sample plan and quotation.
Tell us what you need
Send your specification — flavour, Brix, packing, quantity — and our export team replies within one working day.